An exciting new study that looks at food residues ancient Indus pots found in sites around Rakigarhi to decode the foodstuffs that once were in those pots. By examining the lipids or fatty acids that can be extracted from pots and pottery fragments, investigators were able to determine some of the foodstuffs in the pots.
On his ninth death anniversary, a tribute to the American archaeologist Gregory M. Possehl, one of the most prolific writers on the ancient Indus civilization – no less than eight books by Possehl are listed on this site, many of them massive tomes, covering all aspects of Indus civilization.
Although cemeteries and burial analysis of Indus peoples is sparse, the authors write, "however, important insights have been gleaned from available mortuary populations. Previous morphological and strontium isotope studies of skeletal material at the sites of Harappa and Lothal suggest residence change may have been common for certain individuals and that increased mobility facilitated gene flow with hinterland groups."
A fascinating summary of the first data from the Rakigarhi cemetery that, in the words of the authors, while "insufficient to provide a complete understanding of Harappan Civilization cemeteries, nevertheless does present new and significant information on the mortuary practices and anthropological features at that time."
An insufficient number of archaeological surveys has been carried out to date on Harappan Civilization cemeteries. One case in point is the necropolis at Rakhigarhi site (Haryana, India), one of the largest cities of the Harappan Civilization, where most burials within the cemetery remained uninvestigated.
The recent (Sept. 2019), 95 scientist, massive DNA study that shows how migrants into India from the west and north contributed to local DNA and which aligns with recent analyses on Indo-European languages coming into the subcontinent from the northwest as well.